Homemade Dog Food Recipe for Goldendoodles Senior Goldendoodle’s Lamb & Barley

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

Is​‍​‌‍​‍‌​‍​‌‍​‍‌ your Goldendoodle getting old and losing energy, and are you worried about what is in their dry food?

You wish to give your dog the best, but buying commercial dog food is quite a puzzle and costly at the same time.

A homemade dog food recipe is what your aged dog really ​‍​‌‍​‍‌​‍​‌‍​‍‌needs.

Recipe Overview

Here’s a simple, wholesome recipe designed to support your senior Goldendoodle’s health and well-being. This Lamb & Barley Stew is gentle on digestion and packed with nutrients.

• Prep time: 15 minutes
• Cook time: 45 minutes
• Serving size: Varies by dog weight (see feeding guidelines)

Ingredients List

• 1 pound lean ground lamb (about $5.99/lb)
• 1 cup pearl barley (uncooked) (about $1.50/lb)
• 4 cups low-sodium chicken broth (about $2.00/32oz)
• 1 cup chopped carrots (about $1.00/lb)
• 1 cup chopped green beans (fresh or frozen) (about $2.00/lb)
• 1/4 cup rolled oats (uncooked) (about $2.00/42oz container)
• 1 teaspoon dried rosemary (about $3.00/small jar)
• Optional: 1/2 teaspoon dog-specific multivitamin supplement (if recommended by vet) (cost varies)

Estimated total cost: Around $10 – $15 per batch, depending on ingredient prices and supplement use.

Suitable substitutions: Ground turkey or chicken can replace lamb. Brown rice can replace barley, but adjust cooking time.

Step-by-Step Instructions

• Brown the ground lamb in a large pot over medium heat. Drain any excess fat.
• Add the pearl barley and chicken broth to the pot. Bring to a boil.
• Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally.
• Add the chopped carrots, green beans, rolled oats, and rosemary.
• Cover and continue to simmer for another 15 minutes, or until the barley and vegetables are tender.
• Let the stew cool completely before serving.

Feeding Guidelines

• Small dogs (under 25 lbs): Start with about 1/2 to 3/4 cup per meal, twice a day.
• Medium dogs (25-50 lbs): Start with about 1 to 1.5 cups per meal, twice a day.
• Large dogs (over 50 lbs): Start with about 1.5 to 2 cups per meal, twice a day.

These are starting points. Adjust based on your dog’s individual needs. A more active senior might need slightly more, while a less active one might need less. Puppies and pregnant or nursing dogs have different needs and should consult a vet. If your dog is overweight or underweight, consult your veterinarian for precise calorie recommendations.

Nutritional Benefits of the Recipe

• Lean lamb provides high-quality protein essential for muscle maintenance and repair, especially important for seniors.
• Barley and oats are complex carbohydrates offering sustained energy release and are good sources of fiber.
• Fiber from the barley, oats, and vegetables aids digestion and can help regulate bowel movements, preventing constipation common in older dogs.
• Carrots and green beans offer vitamins like A and K, and minerals, supporting overall health and immune function.
• Rosemary has antioxidant properties.

Storage And Serving Tips

• Store the cooled stew in an airtight container in the refrigerator for up to 3-4 days.
• For longer storage, freeze portions in ice cube trays or small containers for up to 3 months.
• To serve, thaw frozen portions in the refrigerator overnight or gently reheat on the stovetop or in the microwave.
• Serve warm or at room temperature. You can mix a portion with your dog’s regular kibble to transition or add extra flavor and moisture.

Common Questions & Troubleshooting

Is this recipe balanced for all nutrients?

This recipe provides a good base, but for long-term feeding as a sole diet, it’s highly recommended to consult with a veterinary nutritionist. They can help ensure all micronutrients, vitamins, and minerals are perfectly balanced, potentially recommending a specific canine supplement. For occasional use or as a topper, it’s excellent.

My dog is picky. What if they don’t like it?

Start by introducing small amounts mixed with their current food. You can also try warming it slightly, as this can enhance the aroma and flavor. Some dogs respond well to adding a tiny bit of plain, unsalted cooked chicken liver or a sprinkle of nutritional yeast (safe for dogs in small amounts).

Can I add other vegetables?

Yes, you can add other dog-safe vegetables like cooked sweet potato, peas, or pumpkin (plain canned pumpkin, not pie filling). Just ensure they are cooked until soft and introduced in moderation. Avoid onions, garlic, and grapes.

How do I know if my dog is eating the right amount?

Monitor your dog’s weight and energy levels. If they are gaining too much weight, reduce the portion size slightly. If they seem hungry or are losing weight, you can gradually increase the amount. Always discuss any significant changes or concerns with your veterinarian.

Wrapping Up

Nourish your senior Goldendoodle with this comforting Lamb & Barley Stew. It’s a simple way to show your love.

Try it and see the difference! And don’t forget to pin this to your Homemade Dog Food Recipes board too!