Homemade Dog Treats for Itchy Skin using Apple Cider Vinegar & Whole Wheat

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

You​‍​‌‍​‍‌​‍​‌‍​‍‌ stop halfway through your meal. Your dog is under the table, scratching a newly formed sore on his/her fur, looking at you with eyes that ask for a relief you can’t give.

Shampoos don’t work, cones embarrass, vet creams run out quickly. The secret to the skin problem? The intestine influences 70% of skin problems, and regular kibble is the worst for it.

Here’s a homemade dog treat recipe that can help.

Recipe Overview

• Purpose: These homemade treats aim to soothe itchy skin and promote a healthy coat from the inside out.
• Benefits: Packed with ingredients known for their anti-inflammatory and skin-supporting properties.
• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Serving Size: Approximately 30-40 small treats

Ingredients List

• 1 cup Whole Wheat Flour (Cost: $0.50) – Provides fiber and complex carbohydrates. Substitute with oat flour or gluten-free flour for sensitive dogs.
• 1/2 cup Rolled Oats (Cost: $0.25) – A gentle fiber source, good for digestion and soothing.
• 1/4 cup Apple Cider Vinegar (with the mother) (Cost: $0.75) – Known for its anti-fungal and antibacterial properties, can help balance skin pH.
• 1/4 cup Unsweetened Apple Sauce (Cost: $0.50) – Adds moisture and a touch of natural sweetness, contains vitamins A and C.
• 1 large Egg (Cost: $0.30) – Excellent source of protein and essential amino acids for skin and coat health. Substitute with a flax egg (1 tbsp ground flaxseed + 3 tbsp water) for an egg allergy.
• 2 tbsp Coconut Oil, melted (Cost: $0.60) – Contains medium-chain triglycerides (MCTs) that support skin health and act as an anti-inflammatory. Substitute with olive oil or flaxseed oil.
• 1 tsp Turmeric Powder (Cost: $0.20) – A natural anti-inflammatory.
• 1/2 tsp Ground Ginger (Cost: $0.10) – Another anti-inflammatory and digestive aid.

Total estimated cost: $3.20

Step-by-Step Instructions

• Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
• In a large bowl, mix the whole wheat flour, rolled oats, turmeric, and ginger. Stir them until they are well combined.
• In a separate medium bowl, whisk together the apple cider vinegar, unsweetened apple sauce, egg, and melted coconut oil. Mix them thoroughly.
• Pour the wet ingredients into the dry ingredients. Mix everything until a firm dough forms. You might need to use your hands to bring it all together.
• Lightly flour a clean surface. Roll out the dough to about 1/4 inch thickness.
• Use a cookie cutter (any shape will do!) to cut out your treats. Place them on the prepared baking sheet.
• Bake for 20-25 minutes, or until the treats are golden brown and firm.
• Let the treats cool completely on a wire rack before serving to your dog.

Feeding Guidelines

• Small Dogs (under 20 lbs): 1-2 treats per day.
• Medium Dogs (20-50 lbs): 2-3 treats per day.
• Large Dogs (over 50 lbs): 3-4 treats per day.
• Remember, these are treats and not a complete meal. They should make up no more than 10% of your dog’s daily caloric intake.
• For puppies, senior dogs, or those with underlying health conditions, always talk to your vet first about appropriate treat portions. Their nutritional needs can be very specific.

Nutritional Benefits of the Recipe

• Whole Wheat Flour and Rolled Oats: Provide complex carbohydrates for energy and dietary fiber. This helps keep digestion regular, which is important for overall health.
• Apple Cider Vinegar: It’s believed to help balance the body’s pH and has antimicrobial properties. Some owners find it helps with skin issues from the inside.
• Egg: A complete protein source, offering all essential amino acids. These are vital for repairing tissues, building muscle, and maintaining a healthy skin and coat.
• Coconut Oil: Contains medium-chain fatty acids (MCTs). These are easily digestible and provide quick energy. They also support skin hydration and can have anti-inflammatory effects.
• Turmeric and Ginger: Both are well-known for their natural anti-inflammatory properties. This can help reduce the inflammation often associated with itchy skin.
• Unsweetened Apple Sauce: Offers vitamins A and C, antioxidants, and a bit of fiber.

Storage and Serving Tips

• Store these treats in an airtight container in the refrigerator for up to 7-10 days.
• For longer storage, freeze the treats for up to 2-3 months. Thaw them in the fridge overnight or at room temperature for a few hours before serving.
• Serve them as a reward, a snack, or even crumble a small piece over their regular food for an extra boost of flavor and nutrients.
• Always make sure your dog has access to fresh water, especially when introducing new treats.

Common Questions & Troubleshooting

What if my dog is allergic to wheat?

You can easily substitute whole wheat flour with oat flour or a gluten-free flour blend. Just make sure the blend is dog-safe and doesn’t contain xylitol.

Can I use regular apple cider vinegar?

It’s best to use apple cider vinegar with “the mother.” This contains beneficial bacteria and enzymes that are thought to provide the most health benefits.

How can I make these treats last longer?

Baking them a bit longer until they are very crisp can help extend their shelf life at room temperature, but refrigeration or freezing is always recommended for homemade treats without preservatives.

Wrapping Up

Giving your dog these homemade treats for itchy skin is a simple way to show you care, offering natural relief and a tasty snack. It’s also a way to avoid artificial ingredients found in many store-bought options.

Feeling inspired? Pin this recipe to your Homemade Dog Food board for easy access and follow us for more pet-friendly tips!