Homemade Dog Treat Recipe for Allergies Using Bison & Kale

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

Is​‍​‌‍​‍‌​‍​‌‍​‍‌ your dog constantly scratching and having an upset stomach? Watching your dog suffer from food allergies and not being able to do anything must be a terrible feeling for most dog owners.

The thing that usually gets to people the most is their desire to only see their pet happy and healthy.

However, you are not supposed to keep guessing what makes them sick. I will teach you a method that is not complicated at all to prepare tasty homemade treats that won’t cause allergies in your ​‍​‌‍​‍‌​‍​‌‍​‍‌pet.

Recipe Overview

• This homemade dog treat recipe is made for dogs with common allergies.
• It uses novel proteins and natural ingredients to avoid triggers.
• Prep time: 15 minutes
• Cook time: 30 minutes
• Serving size: Approximately 30-40 small treats

Ingredients List

• 1 lb ground bison (USA cost: $10.00 – $15.00)
• 1 cup rolled oats (USA cost: $0.50 – $1.00) (Substitution: gluten-free oat flour if your dog has a severe oat sensitivity)
• 1 cup chopped fresh kale (USA cost: $2.00 – $3.00) (Substitution: spinach or finely chopped broccoli)
• 1 large egg (USA cost: $0.20 – $0.40)
• 1/4 cup unsweetened applesauce (USA cost: $0.50 – $0.70) (Substitution: pumpkin puree)
• 1 tablespoon olive oil (USA cost: $0.20 – $0.30)
• Optional: 1 teaspoon dried kelp powder (for extra minerals) (USA cost: $0.30 – $0.50)

Total estimated cost: $13.70 – $20.90

Please remember to consult your vet for specific dietary needs, especially if your dog has severe allergies. A canine multivitamin supplement might be needed to ensure complete nutritional balance if these treats become a significant part of their diet.

Step-by-Step Instructions

• Preheat your oven to 350°F (175°C).
• Line a baking sheet with parchment paper.
• In a large bowl, combine the ground bison, rolled oats, chopped kale, egg, applesauce, and olive oil.
• If using, add the kelp powder.
• Mix everything thoroughly until it’s well combined.
• You can use your hands to really get it all mixed.
• Take small portions of the mixture.
• Roll them into bite-sized balls or flatten them into small cookie shapes.
• Place them on the prepared baking sheet.
• Bake for 25-30 minutes.
• The treats should be firm and lightly browned.
• Let them cool completely on a wire rack before serving.

Feeding Guidelines

• These treats are meant as a supplement, not a meal replacement.
• For small dogs (under 20 lbs): 1-2 treats per day.
• For medium dogs (20-50 lbs): 2-4 treats per day.
• For large dogs (over 50 lbs): 4-6 treats per day.
• Puppies and highly active dogs might need a bit more.
• Senior dogs or less active dogs should have fewer.
• Always check with your veterinarian to tailor feeding advice for your dog’s specific needs, breed, and health conditions.

Nutritional Benefits of the Recipe

• Bison provides a lean, novel protein source. It has essential amino acids. This helps muscle maintenance and overall health.
• Kale is packed with vitamins A, C, and K. It also offers calcium and antioxidants. These support immune function, bone health, and fight inflammation.
• Rolled oats are a good source of complex carbohydrates and fiber. They aid in healthy digestion and provide sustained energy. Oats are also often well-tolerated by dogs with wheat sensitivities.
• Eggs add more high-quality protein and essential fatty acids. These are great for skin and coat health.
• Applesauce provides natural sweetness and additional fiber. It’s also a source of vitamins and minerals.
• Olive oil contains healthy fats, especially Omega-6. This supports skin and coat health.
• Kelp powder, if used, adds a boost of iodine and other trace minerals. These are important for thyroid function and overall metabolic health.

Storage and Serving Tips

• Store these treats in an airtight container in the refrigerator for up to 5-7 days.
• For longer storage, freeze them in an airtight freezer-safe bag or container for up to 2-3 months.
• Thaw frozen treats in the refrigerator overnight or microwave briefly.
• Serve them at room temperature or slightly warmed.
• You can break them into smaller pieces for training rewards or as a topper for regular kibble.

Common Questions & Troubleshooting

Can I use a different meat?

Yes, you can substitute ground turkey, lamb, or venison for bison. Just make sure it’s a lean, novel protein if your dog has specific allergies.

My dog won’t eat them. What can I do?

Try crumbling a treat over their regular food to introduce the new flavor. You can also warm them slightly to enhance the aroma. Make sure they are bite-sized.

Are these treats suitable for puppies?

Yes, in moderation. Puppies need a balanced diet for growth, so these treats should be a very small part of their daily intake. Always check with your vet for puppy-specific dietary advice.

How do I know if my dog has an allergy?

Common signs include itching, skin rashes, ear infections, vomiting, or diarrhea. Your vet can perform tests or suggest an elimination diet to identify specific allergens.

Can I add other vegetables?

Absolutely. Finely chopped carrots, green beans, or sweet potato are good additions. Always make sure any added vegetables are dog-safe.

Wrapping Up

Making your own allergy-friendly dog treats is a fantastic way to show your love and care. This Bison & Kale recipe is simple, nutritious, and helps keep those itchy, upset tummies at bay.

Feeling inspired? Pin this recipe to your Homemade Dog Food board for easy access and follow us for more pet-friendly tips!