Homemade Blueberry Applesauce Dog Treats

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

Are you constantly worried about what goes into your furry friend’s food?

From questionable ingredients to mystery fillers, commercial treats can be a minefield for conscientious dog parents.

This recipe is gonna make every bite your beloved pup take burst with wholesome goodness, made with love right in your kitchen.

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Recipe Overview

This delightful homemade blueberry applesauce dog treat recipe offers a nutritious and tasty alternative to store-bought options. It’s perfect for pups with sensitive stomachs or those needing a healthy, low-fat snack.

These treats are packed with antioxidants and fiber, supporting your dog’s overall health and well-being. Prep time is a quick 15 minutes, cook time is 30 minutes, and this recipe yields approximately 40-50 small treats.

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Ingredients List

Homemade Blueberry Applesauce Dog Treats recipe pin 2
  • 1 cup whole wheat flour ($0.30 – $0.50)
  • 1/2 cup unsweetened applesauce ($0.50 – $0.70)
  • 1/4 cup fresh or frozen blueberries ($0.75 – $1.00)
  • 1 large egg ($0.20 – $0.30)
  • 1/4 cup water (or more, as needed) ($0.00)
  • 1 tablespoon olive oil ($0.10 – $0.15)

Total Estimated Cost: $1.85 – $2.65

Substitutions: For grain-sensitive dogs, you can substitute whole wheat flour with oat flour or a gluten-free blend. If blueberries aren’t available, raspberries or mashed bananas make excellent alternatives.

Step-by-Step Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. In a large mixing bowl, combine the whole wheat flour, unsweetened applesauce, egg, and olive oil. Mix until a thick dough forms.
  3. Gradually add water, one tablespoon at a time, until the dough reaches a consistency that is firm enough to roll but not sticky. You might not need all 1/4 cup.
  4. Gently fold in the blueberries. If using fresh, you can lightly mash them first; if frozen, no thawing is needed.
  5. Lightly flour your work surface and roll out the dough to about 1/4 inch thickness. Use a cookie cutter (bone shape, circle, or star) to cut out your treats.
  6. Place the cut-out treats on your prepared baking sheet. Leave a little space between each one to allow for even baking.
  7. Bake for 25-30 minutes, or until the treats are golden brown and firm to the touch. The baking time may vary depending on the size and thickness of your treats.
  8. Turn off the oven and leave the treats inside for an additional 15-20 minutes with the oven door slightly ajar. This helps them become extra crispy.
  9. Remove from the oven and let them cool completely on a wire rack before serving. This ensures they harden properly.
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Feeding Guidelines

These treats are intended as a supplement and not a meal replacement. Portion sizes should always be adjusted based on your dog’s size, activity level, and overall diet.

For small dogs (under 20 lbs), offer 1-2 treats per day. Medium dogs (20-50 lbs) can enjoy 3-4 treats daily, while large dogs (over 50 lbs) may have 5-6 treats. Active dogs or those with higher energy needs might benefit from an extra treat or two.

Always consider your dog’s age and health status; puppies and senior dogs might need softer or smaller pieces. Consult your veterinarian for personalized feeding advice, especially if your dog has specific dietary restrictions or health conditions.

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Nutritional Benefits of the Recipe

Each ingredient in these treats contributes significantly to your dog’s health. Whole wheat flour provides complex carbohydrates for energy and dietary fiber for digestive health.

Applesauce is a fantastic source of fiber, which aids digestion and promotes satiety, along with vitamins A and C. Blueberries are powerful antioxidants, combating free radicals and supporting immune health.

The egg provides essential protein and healthy fats for muscle development and coat health, while olive oil adds healthy monounsaturated fats, beneficial for skin and fur. These treats are naturally low in fat and sugar, making them a guilt-free indulgence.

Storage and Serving Tips

Once cooled, these homemade blueberry applesauce dog treats can be stored in an airtight container in the refrigerator for up to 1 week. For longer preservation, they freeze beautifully.

Place cooled treats in a freezer-safe bag or container and store for up to 3 months. To serve from frozen, simply thaw them in the refrigerator overnight or at room temperature for a few hours.

Serve these treats as a reward during training, a special snack, or mixed in with their regular kibble for an extra boost of flavor and nutrition. Some dogs enjoy them slightly warmed, but room temperature is usually preferred.

Common Questions & Troubleshooting

How can I make these treats softer for older dogs or puppies?

To achieve a softer texture, reduce the baking time by 5-10 minutes and skip the extra drying time in the turned-off oven. You can also add a tablespoon of plain yogurt or pumpkin puree to the dough for added moisture.

Can I use different fruits or vegetables in this recipe?

Absolutely! Feel free to experiment with other dog-safe fruits like mashed bananas, pureed pumpkin, or finely grated carrots. Always ensure any additions are safe for canine consumption.

My dough is too sticky/crumbly. What should I do?

If your dough is too sticky, add a little more whole wheat flour, a tablespoon at a time, until it’s workable. If it’s too crumbly, add a teaspoon of water or a tiny bit more applesauce until it comes together.

Are these treats suitable for dogs with allergies?

This recipe can be adapted for allergies. For gluten or wheat allergies, substitute whole wheat flour with oat flour or a gluten-free flour blend. If your dog has an egg allergy, a “flax egg” (1 tbsp ground flaxseed + 3 tbsp water, let sit for 5 mins) can be used as a binder.

How do I know if my treats are fully cooked?

The treats should be golden brown and feel firm and dry to the touch when fully cooked. If they still feel soft or doughy, they need more time in the oven. The extra drying time in the cooling oven helps ensure they are crispy and long-lasting.

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Need more ideas on what to cook for your dog? Then you must check out my library of homemade dog food recipes today!

Wrapping Up

Ready to spoil your best friend with these delectable, wholesome treats? Pin this Homemade Blueberry Applesauce Dog Treats recipe to your Homemade Dog Treats board for easy access and follow us for more tail-wagging pet-friendly tips!

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Zack Keithy
Zack Keithy

Hey, I'm Zack, the Chief Editor here. I was formerly a Certified Veterinary Technician (CVT) for a good 6 years before moving on to greener pastures. Right now, I am still heavily involved in dog parenting duties, and it is my desire to share all our knowledge with fellow dog owners out there! Connect with me on LinkedIn, or read more about Canine Care Central!

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