DIY Apple, Cranberry & Oatmeal Dog Cake

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

The mere thought of what is contained in the food for your dog can turn your head into a real mess. Usually, products in the store are filled with substances that the names of which you cannot even pronounce, and to be frank, those exorbitant prices sum up very quickly.

It is doubly difficult when your pet is unhealthy due to allergies or has a sensitive stomach and you want to be absolutely sure that it eats a wholesome diet.

However, if you can prepare a healthy, tasty and inexpensive snack just for your pet in your kitchen? This formula is the solution for you, as it allows you to monitor each and every item for a happy, healthy dog.

Recipe Overview

• This homemade Apple, Cranberry & Oatmeal Dog Cake is super simple to make. It’s perfect for birthdays or just a special treat.
• It takes about 15 minutes to prep everything.
• Cooking time is around 25-30 minutes.
• This recipe makes one small 6-inch cake, ideal for sharing or for a few servings for a smaller dog.
• It’s packed with fiber, healthy fats, and antioxidants.
• Great for dogs with common meat protein sensitivities.

Ingredients List

• 1 ½ cups whole wheat flour (or oat flour for gluten-free) – Est. Cost: $0.75
• ½ cup rolled oats (uncooked) – Est. Cost: $0.25
• 1 teaspoon baking powder – Est. Cost: $0.05
• ½ cup unsweetened applesauce – Est. Cost: $0.50
• ¼ cup fresh cranberries, finely chopped – Est. Cost: $0.75
• ¼ cup plain unsweetened yogurt (Greek or regular) – Est. Cost: $0.40
• 1 large egg – Est. Cost: $0.20
• 2 tablespoons natural peanut butter (xylitol-free) – Est. Cost: $0.30
• 1 tablespoon olive oil (or coconut oil) – Est. Cost: $0.10
• Optional frosting: ¼ cup plain unsweetened yogurt mixed with 1 tbsp peanut butter – Est. Cost: $0.50
• Total Estimated Cost: $3.80

Suitable substitutions: If you don’t have whole wheat flour, you can use oat flour or even a mix of oat and rice flour. For cranberries, you can swap in blueberries or chopped carrots if you prefer. Just make sure any fruit or vegetable is dog-safe.

Step-by-Step Instructions

• First, preheat your oven to 350°F (175°C).
• Then, lightly grease a 6-inch round cake pan or line it with parchment paper.
• In a large bowl, whisk together the whole wheat flour, rolled oats, and baking powder.
• In a separate medium bowl, mix the unsweetened applesauce, chopped cranberries, plain yogurt, egg, peanut butter, and olive oil.
• Pour the wet ingredients into the dry ingredients.
• Stir everything until just combined. Be careful not to overmix the batter.
• Pour the batter into your prepared cake pan.
• Bake for 25-30 minutes.
• The cake is ready when a toothpick inserted into the center comes out clean.
• Let the cake cool in the pan for 10 minutes.
• After that, transfer it to a wire rack to cool completely before adding any frosting.
• If you’re using the frosting, mix the yogurt and peanut butter together. Spread it evenly over the cooled cake.

Feeding Guidelines

• This cake is a treat, not a meal replacement.
• Small dogs (under 20 lbs) can have a small slice, about 1/8 of the cake.
• Medium dogs (20-50 lbs) can have a larger slice, around 1/4 of the cake.
• Large dogs (over 50 lbs) can enjoy up to 1/2 of the cake, spread out over a day or two.
• For puppies, offer a very small piece, like a crumb, to start. They have sensitive tummies.
• Elderly dogs might need smaller, softer pieces. They often have dental issues.
• Active dogs might handle a bit more, but always in moderation.
• Always adjust the portion based on your dog’s size, activity level, and overall diet.
• It’s a good idea to chat with your vet before making big changes to your dog’s diet, especially for specialized diets or health concerns.

Nutritional Benefits of the Recipe

• Whole wheat flour provides complex carbohydrates and fiber. This helps with energy and digestion.
• Rolled oats are an excellent source of soluble fiber. They support heart health and can soothe sensitive stomachs.
• Applesauce adds natural sweetness and more fiber. It’s also packed with vitamins like Vitamin C.
• Cranberries are known for their antioxidants. These help support urinary tract health.
• Plain yogurt gives probiotics. These are good for gut health and aid digestion.
• Eggs offer a complete protein source. They also provide essential amino acids.
• Peanut butter (xylitol-free) provides healthy fats and protein. It’s a great source of Vitamin E.
• Olive oil adds healthy monounsaturated fats. These are good for skin and coat health.
• This recipe is naturally low in sugar and free from artificial additives. These are often found in store-bought treats.

Storage and Serving Tips

• The cake stays fresh in an airtight container in the refrigerator for up to 3-4 days.
• For longer storage, slice the cake and freeze individual portions.
• Frozen slices can be stored for up to 2-3 months.
• To serve frozen portions, simply thaw them in the refrigerator overnight.
• You can also microwave them for a few seconds until soft.
• Serve the cake at room temperature for the best flavor and texture.
• You can offer it as a special treat on its own.
• Or, crumble a small piece over their regular kibble for an extra-special meal.
• Always ensure your dog has plenty of fresh water available.

FAQ

Is this cake safe for dogs with allergies?

This recipe uses whole wheat flour, which contains gluten. If your dog has a grain or gluten allergy, you can easily substitute whole wheat flour with oat flour or a blend of rice flour for a gluten-free option. Always double-check all ingredients for common allergens specific to your dog.

Can I use dried cranberries instead of fresh?

Yes, you can use dried cranberries. But make sure they are unsweetened. Many dried cranberries have added sugar, which isn’t good for dogs. Chop them finely before adding to the batter.

How often can I give this cake to my dog?

This cake is meant as a special treat or occasional reward. It’s not a daily food item. Give it in moderation, especially on birthdays or holidays. Think of it like a human cake—it’s delicious but meant for special moments.

My dog has a sensitive stomach. Is this recipe okay?

The ingredients like oats, applesauce, and yogurt are generally gentle on sensitive stomachs. However, every dog is different. Start with a very small piece to see how your dog reacts. If they show any signs of upset, stop feeding it.

Can I make this cake bigger or smaller?

Yes, you can adjust the recipe. To make a larger cake, simply double the ingredients for an 8-inch pan. For smaller individual “cupcakes” or mini cakes, use a muffin tin and adjust baking time down to 15-20 minutes. Just keep an eye on it to prevent overbaking.

Wrapping Up

Ready to bake up some love for your furry friend? This DIY Apple, Cranberry & Oatmeal Dog Cake is simple, healthy, and a total hit with pups.

Pin this recipe to your Homemade Dog Food board for easy access and follow us for more pet-friendly tips!