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Sick of not knowing what’s inside those expensive dog treats? It’s annoying, right? You just want the best for your pup, but half the time, you’re staring at a bag, second-guessing every ingredient.
What if you could whip up your own homemade dog treats using a dehydrator? Ones that are healthy, easy on your wallet, and something your dog actually goes nuts for?
Here’s a recipe that checks all the boxes.
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Recipe Overview
- This homemade dehydrator dog treat recipe uses pear slices and mint.
- It takes about 15 minutes to prepare and 8-12 hours to dehydrate.
- The recipe makes roughly 40-50 treats, depending on slice thickness.
- These treats are great for sensitive stomachs and provide natural freshness.
Ingredients List
- 2 ripe pears, any variety: $1.50 – $2.50
- 1/4 cup fresh mint leaves: $2.00 – $3.00
- Total estimated cost: $3.50 – $5.50
You can use different fruits too. Try apples or bananas instead of pears. Just make sure they are dog-safe. For mint, you can use dried mint if fresh is not available, but fresh is usually better for flavor.

Step-by-Step Instructions
- Wash the pears and mint thoroughly.
- Core the pears and slice them into thin rounds, about 1/8 to 1/4 inch thick.
- Finely chop the fresh mint leaves.
- Evenly sprinkle the chopped mint over the pear slices.
- Arrange the mint-covered pear slices in a single layer on your dehydrator trays.
- Set your dehydrator to 135°F (57°C).
- Dehydrate for 8-12 hours, or until the slices are completely dry and brittle.
- Flip the slices occasionally to ensure even drying.
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Feeding Guidelines
- These treats are best for intermittent feeding. They are not a meal replacement.
- For small dogs (under 20 lbs): 1-2 slices per day.
- For medium dogs (20-50 lbs): 2-3 slices per day.
- For large dogs (over 50 lbs): 3-5 slices per day.
- Adjust based on your dog’s activity level. More active dogs might have a bit more. Less active dogs should have fewer.
- Always talk to your vet about your dog’s diet and treat intake. They can give you personalized advice.
Nutritional Benefits of the Recipe
- Pears are a good source of fiber, which helps with digestion. They also have vitamins C and K.
- Mint can help freshen your dog’s breath. It also has vitamins A and C and some iron.
- These treats are low in calories and fat. This makes them a great option for weight management.
- They are also gluten-free, which is good for dogs with wheat sensitivities.

Storage and Serving Tips
- Store the dehydrated treats in an airtight container at room temperature. They will stay fresh for up to 3-4 weeks.
- For longer storage, you can keep them in the freezer for up to 3 months.
- Serve them as they are, crunchy and delicious.
- You can also crumble them over your dog’s regular kibble for an extra flavor boost.
Common Questions & Troubleshooting
Can I use other fruits for this recipe?
Yes, you can. Apples, bananas, and cranberries are good, dog-safe options. Make sure to research any new fruit to ensure it’s safe for dogs.
My treats aren’t getting crispy. What am I doing wrong?
They might need more time in the dehydrator. Make sure your slices are thin enough and not overlapping. Increase the dehydrating time by a few hours until they are fully crisp.
Are these treats suitable for puppies?
Yes, these treats are generally safe for puppies in small amounts. Always introduce new foods slowly and monitor for any reactions. Speak to your vet if you have concerns.
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Need more ideas on what to cook for your dog? Then you must check out my library of homemade dog food recipes today!
Wrapping Up
Making your own dog treats is easy, healthy, and rewarding. This pear and mint recipe is a simple way to give your dog a delicious, natural snack. Feeling inspired? Pin this recipe to your Homemade Dog Food board for easy access and follow us for more pet-friendly tips!





