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Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.
Do you feel bad for giving your dog treats that you bought from the store, which are full of ingredients that are not so good?
Unfortunately, there are a lot of treats on the market that are full of artificial flavors, preservatives, and sugars that are not good for your furry friend.
What if you could easily make a holiday treat that is tasty and healthy for your dog? I am going to show you how to make a holiday, dog-friendly treat that your dog will be asking for more, and you will be worry-free.
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Recipe Overview
- Purpose: These Christmas Sugar Plum Cookies are a festive, healthy treat designed for your dog to enjoy during the holidays.
- Benefits: Packed with natural ingredients, these cookies are rich in fiber, antioxidants, and essential vitamins, supporting digestion and overall well-being.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Serving Size: Makes approximately 24-30 small cookies
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Ingredients List
- Whole Wheat Flour: 2 cups (approx. $0.50)
- Oat Flour (or finely ground oats): 1/2 cup (approx. $0.30)
- Unsweetened Applesauce: 1/2 cup (approx. $0.40)
- Plain Pumpkin Puree (not pie filling): 1/2 cup (approx. $0.70)
- Dried Plums (Prunes), pitted and finely chopped: 1/4 cup (approx. $1.50)
- Egg: 1 large (approx. $0.20)
- Cinnamon: 1 teaspoon (approx. $0.10)
- Ginger Powder: 1/2 teaspoon (approx. $0.05)
- Water: 1/4 cup (or more, as needed for consistency) (negligible cost)
- Optional: A tiny pinch of ground cloves for extra festive aroma (approx. $0.05)
Total Estimated Cost: $3.90
Substitutions:
- Whole Wheat Flour: You can use gluten-free flour for dogs with wheat sensitivities.
- Oat Flour: If you don’t have oat flour, just blend rolled oats in a food processor until fine.
- Pumpkin Puree: Sweet potato puree can be used as an alternative.
- Dried Plums: Dried cranberries (unsweetened) or blueberries (fresh or frozen) can work, but plums offer unique fiber.
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, mix together the whole wheat flour, oat flour, cinnamon, and ginger powder. If you’re using cloves, add them now.
- In a separate medium bowl, whisk the egg. Then, stir in the unsweetened applesauce and pumpkin puree until everything is well combined.
- Add the wet ingredients to the dry ingredients. Mix everything together until a thick dough forms.
- Stir in the finely chopped dried plums. Make sure they are distributed evenly throughout the dough.
- If the dough is too dry, add water one tablespoon at a time until it’s pliable but not sticky.
- On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
- Use a cookie cutter to cut out festive shapes. You can also just cut them into small squares or rounds with a knife.
- Place the cut-out cookies on the prepared baking sheet.
- Bake for 20-25 minutes, or until the edges are golden brown and the cookies are firm.
- Let the cookies cool completely on a wire rack before serving. This is important to prevent them from becoming too soft.
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Feeding Guidelines
- Small Dogs (under 20 lbs): 1-2 small cookies per day.
- Medium Dogs (20-50 lbs): 2-3 medium cookies per day.
- Large Dogs (over 50 lbs): 3-4 large cookies per day.
For puppies, senior dogs, or very active dogs, these guidelines might change.
Puppies need more calories for growth, while senior dogs might need fewer to maintain weight.
Active dogs can handle a few extra treats.
Always introduce new treats slowly to avoid upsetting your dog’s stomach.
You should always talk to your vet about your dog’s specific dietary needs and how many treats are appropriate for them, especially if they have any health conditions or are on a special diet.
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Nutritional Benefits of the Recipe
- Whole Wheat Flour: Provides complex carbohydrates for sustained energy and fiber for digestive health.
- Oat Flour: A good source of soluble fiber, which can help regulate blood sugar and support a healthy gut. It’s often easier for sensitive stomachs.
- Unsweetened Applesauce: Adds natural sweetness without sugar and is a source of dietary fiber and vitamins.
- Plain Pumpkin Puree: Excellent for digestive health due to its high fiber content. It’s also rich in Vitamin A (beta-carotene), potassium, and iron.
- Dried Plums (Prunes): Offer a natural source of antioxidants and dietary fiber, which can aid in digestion. Make sure they are pitted and in moderation.
- Egg: Provides high-quality protein and essential amino acids for muscle development and repair.
- Cinnamon and Ginger: More than just flavor, these spices have anti-inflammatory properties and can aid digestion. Use sparingly.
Storage and Serving Tips
- Refrigeration: These cookies will stay fresh in an airtight container in the refrigerator for up to 7-10 days.
- Freezing: For longer storage, you can freeze the cookies for up to 3 months. Place them in a single layer on a baking sheet to flash freeze, then transfer to a freezer-safe bag or container.
- Reheating: Thaw frozen cookies in the refrigerator overnight or at room temperature for a few hours. You can serve them at room temperature or slightly warmed.
- Serving Ideas: Offer them as a special holiday treat, a training reward, or crumble a small piece over their regular meal for added flavor and nutrients.
Common Questions & Troubleshooting
Can I use other types of flour?
Yes, you can. If your dog has a wheat allergy, you can use gluten-free flours like rice flour, almond flour, or coconut flour. Just know the texture might be a little different, so you might need to adjust the water slightly.
Are dried plums safe for dogs?
Yes, pitted dried plums (prunes) are safe for dogs in moderation. They are a good source of fiber and antioxidants. The key is moderation, as too many can cause digestive upset due to their laxative effect. Always ensure they are pitted.
My dog has a sensitive stomach. Is this recipe okay?
This recipe uses ingredients that are generally well-tolerated, like pumpkin and oat flour, which are often good for sensitive stomachs. However, every dog is different. Start with a very small piece to see how your dog reacts. If you’re concerned, talk to your vet first.
How do I know if the cookies are cooked enough?
The cookies should feel firm to the touch and be lightly golden brown around the edges. If they are too soft, they might need a few more minutes in the oven.
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Need more ideas on what to cook for your dog? Then you must check out my library of homemade dog food recipes today!
Wrapping Up
Making these homemade Sugar Plum Cookies for your dog is a lovely way to show them extra love this holiday season. They’re simple to make, packed with goodness, and free from all those hidden nasties. Your dog will absolutely adore these festive treats.
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