Do you know what DOG ESSENTIALS you are missing out? Find out now!
Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.
You see your dog smelling the expensive “gourmet” biscuit that you have just bought, giving it a nice lick, and then going away.
It is the third bag this month that has ended up in the trash along with your patience.
At the same time, the ingredient label sounds more like a warning label than a recipe. But the fix is not another trip to the pet store. It’s already there in your kitchen.
What if you could completely skip the treat aisle for a snack so basic and pure that you could eat it yourself, thereby turning the frustration of a “picky eater” into a tail-wagging fan with only two pantry staples.
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Recipe Overview
- This homemade 2-ingredient dog treat recipe for Apple & Cinnamon Chews takes just 10 minutes to prep and about 2 hours to bake.
- It yields around 30-40 delicious chews, perfect for spoiling your furry friend.
- These treats are naturally sweet, grain-free, and packed with fiber and antioxidants, ideal for sensitive stomachs or pups needing a low-calorie option.
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Ingredients List
- Apples (2 medium, organic recommended): estimated cost $1.50 – $2.50
- Cinnamon (1/2 teaspoon, ground): estimated cost $0.10 – $0.20
Total estimated cost: $1.60 – $2.70
Substitutions: You can try sweet potato or pumpkin puree instead of apples for a different flavor, but adjust the cinnamon amount as needed. Always make sure any substitution is dog-safe.
Step-by-Step Instructions
- First, preheat your oven to 250°F (120°C).
- Then, wash the apples thoroughly. Remove the core and any seeds. You can leave the skin on for extra fiber and nutrients, but make sure it’s clean.
- Next, slice the apples very thinly, about 1/8 inch thick. Uniform slices help them bake evenly. A mandoline slicer works great for this.
- Lay the apple slices in a single layer on baking sheets lined with parchment paper. Make sure they don’t overlap.
- Lightly sprinkle the ground cinnamon over the apple slices.
- Bake for about 1.5 to 2 hours, or until the apple slices are dried out and slightly crispy. The exact time depends on your oven and how thin your slices are.
- Flip the slices halfway through baking to ensure even drying.
- When they’re done, turn off the oven and let the chews cool completely inside the oven with the door slightly ajar. This helps them get extra crispy.
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Feeding Guidelines
- For small dogs (under 20 lbs): give 1-2 chews per day.
- Medium dogs (20-50 lbs): give 2-3 chews per day.
- Large dogs (over 50 lbs): give 3-4 chews per day.
- Adjust based on your dog’s activity level. Highly active dogs might need a little more, while less active dogs should have fewer.
- For puppies, senior dogs, or those with specific health conditions like diabetes, always check with your vet for personalized advice. These treats are low in calories and natural, making them a good option for weight management.
- Always make sure fresh water is available.
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Nutritional Benefits of the Recipe
- Apples are packed with dietary fiber, which helps with digestion and keeps your dog feeling full.
- They also provide vitamins A and C, important for vision, immune health, and skin.
- Apples are a great source of antioxidants, which can help fight cell damage.
- Cinnamon has anti-inflammatory properties and can help regulate blood sugar levels. It’s safe for dogs in small amounts.
- These chews are naturally low in fat and calories, making them a healthy alternative to many commercial treats.
- They contain no artificial preservatives, colors, or flavors, reducing the risk of allergies or sensitivities.
Storage and Serving Tips
- Store the cooled apple chews in an airtight container at room temperature for up to 1 week.
- For longer storage, you can freeze them for up to 2-3 months. Just make sure they are completely dry before freezing to prevent ice crystals.
- Thaw frozen chews at room temperature before serving.
- Serve these chews as a healthy snack, a training reward, or simply a delicious anytime treat.
- They are great on their own, or you can crumble a piece over your dog’s regular food for added flavor and texture.
Common Questions & Troubleshooting
Are these treats suitable for all dogs?
Most dogs can enjoy these treats. But if your dog has specific health issues or allergies, it’s always best to talk to your vet first. Apples are generally safe, but every dog is different.
My apple slices aren’t getting crispy. What should I do?
This usually means they weren’t sliced thin enough or they need more baking time. Try slicing them thinner next time. Also, you can extend the baking time by 30-60 minutes, checking them periodically, until they reach your desired crispiness.
Can I add other ingredients to this recipe?
Yes, you can. You could try a tiny pinch of ginger or turmeric for added health benefits, but always research if an ingredient is safe for dogs before adding it. Keep it simple to avoid upsetting sensitive stomachs.
📖 Don’t Miss This…
Need more ideas on what to cook for your dog? Then you must check out my library of homemade dog food recipes today!
Wrapping Up
Whipping up these Apple & Cinnamon Chews is super easy and a fantastic way to show your dog some extra love with wholesome ingredients. Your pup will adore them, and you’ll feel good knowing exactly what they’re eating.
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