Homemade Dog Food Recipe for Itchy Skin Using Sardine & Carrot

Zack Keithy, our author, is a certified veterinarian technician (UC Blue Ash) for over 6 years (contact him here). The articles written here are based on his expertise and experience, combined with a review by our expert vet reviewers including Dr M. Tarantino. Learn more about us here.

The​‍​‌‍​‍‌​‍​‌‍​‍‌ nail scratching and clicking against the floor is back. Your dog’s whimpers breaking the silence. You have tried every calming word, every gentle “hey, buddy, it’s okay,” but the fact is, you are both tired.

Between the expensive limited-ingredient kibble and the newest “sensitive skin” topper, it suddenly occurs to you: the solution may not be another product on a shelf but a little change in your own kitchen.

What if you could give up the mystery pellets for a nice, simple stew that you can actually say, one that makes feeding time the healing way and both of you get to sleep through the ​‍​‌‍​‍‌​‍​‌‍​‍‌night?

That happens now.

Recipe Overview

• This homemade dog food recipe is made especially for dogs with itchy skin.
• It uses anti-inflammatory ingredients like sardines and carrots.
• Prep time: 15 minutes
• Cook time: 25 minutes
• Serving size: Approximately 6-8 cups of food, depending on ingredients used.

Ingredients List

• 2 cans (3.75 oz each) sardines in water (no salt added), drained: ~$3.00 (rich in Omega-3s)
• 1.5 cups cooked brown rice: ~$0.50 (complex carbohydrate)
• 1 large carrot, finely grated: ~$0.30 (source of Vitamin A and fiber)
• 1 cup green beans, chopped: ~$1.00 (vitamins, fiber)
• 0.5 cup chopped spinach: ~$0.80 (vitamins, minerals)
• 1 tablespoon olive oil: ~$0.20 (healthy fats)
• 1 teaspoon dried parsley: ~$0.10 (antioxidants, breath freshener)
• Optional: 1/4 teaspoon canine multivitamin supplement (check with vet): ~$0.50 per serving

Total estimated cost: ~$6.40

Substitutions: You can use cooked quinoa instead of brown rice. If sardines aren’t an option, cooked salmon or mackerel are good alternatives, but ensure they are boneless and skinless. You can also swap green beans for peas or broccoli.

Step-by-Step Instructions

• First, cook the brown rice according to package directions. You want it tender but not mushy.
• While the rice cooks, drain the sardines well. Make sure there’s no excess water.
• Next, wash and finely grate the carrot. Also, chop your green beans and spinach.
• In a large pan or pot, heat the olive oil over medium heat.
• Add the grated carrot and green beans to the pan. Cook for about 5-7 minutes until they start to soften.
• Then, stir in the chopped spinach. Cook for another 2-3 minutes until it wilts.
• Add the cooked brown rice and drained sardines to the vegetable mixture.
• Gently break up the sardines with a spoon and mix everything together.
• Stir in the dried parsley. If you’re using a canine multivitamin supplement, mix it in now.
• Remove from heat and let it cool completely before serving.

Feeding Guidelines

• For small dogs (up to 20 lbs): Feed about 0.5 to 1 cup per day, divided into two meals.
• For medium dogs (20-50 lbs): Feed 1.5 to 2.5 cups per day, divided into two meals.
• For large dogs (over 50 lbs): Feed 3 to 4 cups per day, divided into two meals.
• These are general guidelines. Active dogs or puppies might need more calories. Less active or senior dogs might need less.
• If your dog is pregnant or nursing, their caloric needs will be much higher.
• Always talk to your vet to get personalized feeding advice. They can help you figure out the exact right amount for your dog’s specific needs and health conditions.

Nutritional Benefits of the Recipe

• Sardines are a fantastic source of Omega-3 fatty acids, especially EPA and DHA. These are crucial for reducing inflammation and supporting skin and coat health. They also provide high-quality protein.
• Brown rice offers complex carbohydrates for sustained energy. It’s also a good source of fiber, which aids digestion.
• Carrots are packed with Vitamin A (beta-carotene), an antioxidant that supports skin health and immune function. They also add dietary fiber.
• Green beans provide essential vitamins like Vitamin K and C, plus minerals and fiber.
• Spinach is a powerhouse of vitamins (A, C, K) and minerals (iron, calcium). These are important for overall health and fighting inflammation.
• Olive oil adds healthy monounsaturated fats. This helps with nutrient absorption and also contributes to skin moisture.
• Parsley has antioxidants and some vitamins. It can help with fresh breath too.
• This recipe is naturally rich in essential fatty acids. These are vital for dogs with itchy skin. It also provides a good balance of protein, carbs, vitamins, and minerals.

Storage and Serving Tips

• Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
• For longer storage, divide the cooled food into individual portions. You can freeze these in freezer-safe containers or bags for up to 2-3 months.
• Thaw frozen portions in the refrigerator overnight before serving.
• You can serve the food at room temperature or slightly warmed. Just a few seconds in the microwave is enough to warm it up.
• To transition your dog to this new food, start by mixing a small amount with their current kibble. Gradually increase the homemade food over 5-7 days.

Common Questions & Troubleshooting

Can I make a big batch and freeze it?

Yes, absolutely! Making a larger batch and freezing it in individual portions is a great time-saver. Just make sure to label the containers with the date.

My dog is a picky eater. How can I get them to try this?

Start with a small amount mixed with their regular food. You can also warm it slightly to enhance the aroma, which sometimes tempts picky eaters. Patience is key.

Do I need to add a supplement?

While this recipe is nutritionally sound with whole foods, a canine multivitamin supplement can help ensure all essential vitamins and minerals are met for long-term feeding. Always consult your vet first to see if a supplement is right for your dog.

What if my dog has other allergies?

This recipe uses common ingredients. If your dog has specific allergies to something like brown rice, you can substitute it with quinoa or even sweet potato. Always introduce new ingredients slowly and watch for reactions.

Wrapping Up

Giving your dog homemade food made with love can truly make a difference, especially for those with itchy skin. This sardine and carrot recipe is packed with beneficial ingredients to help them feel better from the inside out.

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